You will need:
- 2 cloves garlic, minced
- 2 stalks celery, chopped
- 1 can diced tomatoes
- 1 can tomato paste
- 2 cans (tomato paste) of water
- pinch of cayenne pepper
- 3 tbsp chili powder
- 2 tbsp brown sugar
- 1 can of kidney beans (drained and rinsed)
- 1 can of black beans (drained and rinsed)
- 1 cup frozen corn
- 1 pkg sliced mushrooms
- 1 medium onion chopped
Add diced tomatoes, tomato paste, 2 cans water, cayenne pepper, chili pepper and brown sugar. Bring to a simmer and cook for 30-45 minutes.
Add both cans of beans and frozen corn. Bring back to a simmer and cook for an additional 30 minutes.
Top with cheese, sour cream or if you really like to live on the edge-both! We had them with Garden of Eatin' Blue Chips. Go to their website for a $1 off coupon!